Appetizer | Tapas

Salads

Rice Trays

Entrees

Sides

 

Appetizer | Tapas

Empanadas

$55 Per Tray

Vegetarian option available. Homemade empanadas stuffed with your choice of chorizo, chicken, or cheese topped with our homemade queso sauce.

  • Serving Round Tray Amount: 20 Items.

  • Each tray feeds 6 to 10 people.

 

Banderillas

$55 Per Tray

Vegetarian option available, Gluten Free. Popular skewers made with chicken or classically vegetarian, with calabacitas and roasted peppers, infused with a tangy mango vinaigrette.

  • Serving Round Tray Amount: 25 Items.

  • Each tray feeds 6 to 10 people.

 
 

Chicken Mole Rice Balls

$45 Per Tray

Gluten Free. A mixture of rice, mozzarella cheese, and tender chicken formed into balls served with mole sauce and sesame seeds on the side (contains peanuts and sesame seeds).

  • Serving Round Tray Amount 25 Items.

  • Each tray feeds 6 to 10 people.

 

Avocados Vegetarianos

$60 Per Tray

Vegetarian, Gluten Free, Vegan. Fresh avocados filled with a red, black and garbanzo bean salad infused with a unique tangy vinaigrette.

  • Serving Round Tray Amount 20 Items.

  • Each tray feeds 6 to 10 people

 
 

Salads

Quinoa Cranberry Salad

Vegetarian, Gluten Free. Fresh seasonal greens, carrots, cucumber, and red bell peppers. Sprinkled with quinoa and dried cranberries, drizzled with pesto and balsamic vinaigrette.

 

$35 Half Pan

2 lbs + 10 oz of meat(optional).

Feeds 4 to 10 people.

$65 Full Pan

4 lbs + 16 oz of meat (optional).

Feeds 8 to 20 people.

 

Add grilled chicken, grilled steak or grilled flounder for $15 extra for half pan or $20 extra for full pan.

 

Garbanzo Salad

Vegetarian, Gluten Free, Vegan. Red, black, and garbanzo bean salad with pineapple, cilantro, red peppers, red onions and tortilla strips. Infused with a tangy dressing.

 

$35 Half Pan

3 lbs.

Feeds 4 to 10 people.

$65 Full Pan

6 lbs.

Feeds 8 to 20 people.

 
 

Avocado Tomato Salad

Vegetarian, Gluten Free. Fresh seasonal greens with carrots, zucchini, cucumbers, red onions, fresh avocado and sun-dried tomatoes with a delicious avocado dressing.

 

$35 Half Pan

2 lbs + 10 oz of meat (optional).

Feeds 4 to 10 people.

$65 Full Pan

6 lbs.

Feeds 8 to 20 people.

 
 

Caramelized Hibiscus Salad

Vegetarian, Gluten Free, Vegan. Seasonal greens mixed with caramelized hibiscus, apples, almonds, cucumbers, green onions, avocados and roasted poblano peppers. Topped with our own hibiscus vinaigrette.

 

$35 Half Pan

3 lbs.

Feeds 4 to 10 people.

$65 Full Pan

6 lbs.

Feeds 8 to 20 people.

 

Rice Trays

Mango Rice

Vegetarian, Vegan. Rice with red pepper, mango chunks, cilantro, red onions and our great teriyaki glaze sauce.

 

$35 Half Pan

4.5 lbs.

Feeds 9 to 18 people.

$65 Full Pan

9 lbs.

Feeds 18 to 36 people.

 
 

Carribean Rice

Vegetarian, Gluten Free, Vegan. Rice with black beans, garbanzo beans, red beans, cilantro, red onions, pineapple and corn mixed with a delicious Caribbean sauce.

 

$35 Half Pan

4.5 lbs.

Feeds 9 to 18 people.

$65 Full Pan

9 lbs.

Feeds 18 to 36 people.

 
 

Arroz con Gandules

Vegetarian, Gluten Free, Vegan. Puerto Rican style yellow rice mixed with gandules.

 

$35 Half Pan

4.5 lbs.

Feeds 9 to 18 people.

$65 Full Pan

9 lbs.

Feeds 18 to 36 people.

 
 

Arroz a la Cubana

Vegetarian, Gluten Free, Vegan. White rice mixed with black beans or as Cubans call it; Moros con Cristianos.

 

$35 Half Pan

4.5 lbs.

Feeds 9 to 18 people.

$65 Full Pan

9 lbs.

Feeds 18 to 36 people.

 

Entrees

Chipotle Beef

Gluten Free. Ground beef seasoned with guajillo pepper sauce with potatoes, carrots, garlic, and cilantro.

 

$95 Half Pan

8 lbs.

Feeds 16 to 32 people.

$175 Full Pan

16 lbs.

Feeds 32 to 64 people.

 
 

Chicken Ropa

Gluten Free. Shredded chicken marinated in our special guajillo pepper sauce with carrots, potatoes, garlic and cilantro.

 

$85 Half Pan

8 lbs.

Feeds 16 to 32 people..

$175 Full Pan

16 lbs.

Feeds 32 to 64 people.

 
 

Chicken Gringa

Gluten Free. Grilled marinated chicken on a bed of sautéed onions, bell peppers, and pineapple.

 

$85 Half Pan

6 lbs.

Feeds 16 to 32 people.

$175 Full Pan

12 lbs.

Feeds 32 to 64 people.

 
 

Ropa Vieja

Shredded beef cooked with tomato puree, rosemary & bay leaves with strips of red and green bell peppers & onions. Topped with bean sauce.

 

$95 Half Pan

8 lbs.

Feeds 16 to 32 people.

$175 Full Pan

16 lbs.

Feeds 32 to 64 people.

 
 

Pork Carnitas

Gluten Free. Shredded pork carnitas mix with apples, sweet plantains, green onions and almonds.

 

$85 Half Pan

8 lbs.

Feeds 16 to 32 people.

$165 Full Pan

16 lbs.

Feeds 32 to 64 people.

 
 

Veggie Taquiza

Vegetarian, Gluten Free, Vegan. A combination of grilled zucchini on a bed of sautéed onions, bell peppers, and pineapple.

 

$75 Half Pan

6 lbs.

Feeds 16 to 32 people.

$155 Full Pan

12 lbs.

Feeds 32 to 64 people.

 
 

Chicken Green Gazpacho

Gluten Free. Grilled chicken breast covered in a modern take on gazpacho consisting of onion, and cilantro with chopped cucumber and red pepper, bathed in avocado sauce with a splash of olive oil and orange juice. Served with rice.

  • Choose soups from: Tortilla, Plantain or Black Bean soup.

$14.95 Per Person

+ $3.00 with a side.

+ $4.00 with a side salad.

+ $4.00 with a soup.

 

Ajito de Pescado

Gluten Free. Flounder fillet paired with our finest herbs in union with red onions, grilled zucchini, garlic and pineapple that rest a top a bed of refried beans. Topped with red pepper sauce.

  • Choose soups from: Tortilla, Plantain or Black Bean soup.

$14.95 Per Person

+ $3.00 with a side.

+ $4.00 with a side salad.

+ $4.00 with a soup.

 

Chile Chipotle a la Quinoa

Vegetarian, Gluten Free. A Poblano chile (mild) stuffed with our own three bean salad, and delicious quinoa. Bathed in a special chipotle sauce. Served with rice.

  • Choose soups from: Tortilla, Plantain or Black Bean soup.