Salads

Quinoa Cranberry Salad

Vegetarian, Gluten Free. Fresh seasonal greens, carrots, cucumber, and red bell peppers. Sprinkled with quinoa and dried cranberries, drizzled with pesto and balsamic vinaigrette.

 

$35 Half Pan

2 lbs + 10 oz of meat(optional).

Feeds 4 to 10 people.

$65 Full Pan

4 lbs + 16 oz of meat (optional).

Feeds 8 to 20 people.

 

Add grilled chicken, grilled steak or grilled flounder for $15 extra for half pan or $20 extra for full pan.

 

Garbanzo Salad

Vegetarian, Gluten Free, Vegan. Red, black, and garbanzo bean salad with pineapple, cilantro, red peppers, red onions and tortilla strips. Infused with a tangy dressing.

 

$35 Half Pan

3 lbs.

Feeds 4 to 10 people.

$65 Full Pan

6 lbs.

Feeds 8 to 20 people.

 
 

Avocado Tomato Salad

Vegetarian, Gluten Free. Fresh seasonal greens with carrots, zucchini, cucumbers, red onions, fresh avocado and sun-dried tomatoes with a delicious avocado dressing.

 

$35 Half Pan

2 lbs + 10 oz of meat (optional).

Feeds 4 to 10 people.

$65 Full Pan

6 lbs.

Feeds 8 to 20 people.

 
 

Caramelized Hibiscus Salad

Vegetarian, Gluten Free, Vegan. Seasonal greens mixed with caramelized hibiscus, apples, almonds, cucumbers, green onions, avocados and roasted poblano peppers. Topped with our own hibiscus vinaigrette.

 

$35 Half Pan

3 lbs.

Feeds 4 to 10 people.

$65 Full Pan

6 lbs.

Feeds 8 to 20 people.